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Emulsion Science: Basic Principles Fernando Leal-Calderon 2nd ed. 2007 edition
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其他版本:
Emulsion Science: Basic Principles
Fernando Leal-Calderon
This book gives an overview of the most recent advances in emulsion science, from the preparation to the destruction of these materials. For easy comprehension, the text is illustrated by more than 70 figures. This book is a new edition of the one published in the series "Springer Tracts in Modern Physics (vol.
225 pages, biography
| 介质类型 | 图书 Hardcover Book (精装硬皮书) |
| 已发行 | 2007年4月2日 |
| ISBN13 | 9780387396828 |
| 出版商 | Springer-Verlag New York Inc. |
| 页数 | 225 |
| 商品尺寸 | 155 × 235 × 16 mm · 449 g |
| 语言 | 英语 |