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Nutraceuticals: Sources, Processing Methods, Properties, and Applications
Nutraceuticals: Sources, Processing Methods, Properties, and Applications
322 pages
| 介质类型 | 图书 Paperback Book (平装胶订图书) |
| 已发行 | 2023年4月7日 |
| ISBN13 | 9780443191930 |
| 出版商 | Elsevier Science Publishing Co Inc |
| 页数 | 312 |
| 商品尺寸 | 235 × 193 × 20 mm · 539 g |
| 编辑 | Altalhi, Tariq (Department of Chemistry, College of Science, Taif University, Taif, Saudi Arabia) |
| 编辑 | Inamuddin (Assistant Professor, Department of Applied Chemistry, Zakir Husain College of Engineering and Technology, Faculty of Engineering and Technology, Aligarh Muslim University, Aligarh, India) |
| 编辑 | Neves Cruz, Jorddy (Researcher, Federal University of Para and the Emilio Goeldi Museum, Brazil) |
