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Gateaux Felder
Gateaux
Felder
As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gateaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to show stopping centrepieces.
364 pages, 240 Colour Images
| 介质类型 | 图书 Book |
| 已发行 | 2017年2月28日 |
| 原始发行日期 | 2016 |
| ISBN13 | 9780847858651 |
| 出版商 | Rizzoli International Publications |
| 页数 | 384 |
| 商品尺寸 | 234 × 297 × 42 mm · 2,31 kg |