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Kitchen Tidbits Raymond Helkio
Kitchen Tidbits
Raymond Helkio
Every day I was in awe of the things I was learning at chef's school (International Culinary Center, New York) so I started writing them down in the form of tips and tricks of the day, which quickly turned into a popular daily blog. After graduation, I was encouraged to summarize these tips (and more) into this book. I hope you enjoy them.
| 介质类型 | 图书 Paperback Book (平装胶订图书) |
| 已发行 | 2016年9月6日 |
| ISBN13 | 9780987828446 |
| 出版商 | Reading Salon |
| 页数 | 64 |
| 商品尺寸 | 133 × 203 × 3 mm · 77 g |
| 语言 | 英语 |
