Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure - Institute of Medicine - 图书 - National Academies Press - 9780309089616 - 2003年11月21日
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Institute of Medicine
Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure

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Dioxin and dioxin-like compounds are found throughout the environment, in soil, water, and air. This book recommends policy options to reduce exposure to these contaminants while considering how these options could reduce health risks and affect nutrition, particularly in sensitive and highly exposed groups, if dietary changes are suggested.

340 pages, Illustrations, maps

介质类型 图书     Paperback Book   (平装胶订图书)
已发行 2003年11月21日
ISBN13 9780309089616
出版商 National Academies Press
页数 340
商品尺寸 152 × 229 × 25 mm   ·   301 g

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