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Protein Interactions G. Weber 1992 edition
Protein Interactions
G. Weber
This book presents a detailed examination of the physical properties of proteins and their associations with solvents, ligands, and each other. Discussions of protein-solvent interactions address issues including protein folding, membrane associations, and protein dynamics.
304 pages, biography
| 介质类型 | 图书 Hardcover Book (精装硬皮书) |
| 已发行 | 1992年5月31日 |
| ISBN13 | 9780412030314 |
| 出版商 | Chapman and Hall |
| 页数 | 294 |
| 商品尺寸 | 155 × 235 × 19 mm · 607 g |
| 语言 | 英语 |
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