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Future Crops and Processing Technologies for Sustainability and Nutritional Security
价格
元 1.926
不含税
远程仓调货
预计送达时间 年7月14日 - 年7月30日
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其他版本：
Future Crops and Processing Technologies for Sustainability and Nutritional Security
Taking a two-track approach, this book presents sustainable technologies and emerging crops that are capable of ensuring nutritional security. The use of novel technologies like, 3D printing, novel drying method, high pressure processing, high voltage treatments and proper combination of conventional methods are addressed.
312 pages, 41 Tables, black and white; 23 Line drawings, black and white; 22 Halftones, black and wh
| 介质类型 | 图书 Hardcover Book (精装硬皮书) |
| 已发行 | 2024年9月6日 |
| ISBN13 | 9781032248004 |
| 出版商 | Taylor & Francis Ltd |
| 页数 | 296 |
| 商品尺寸 | 150 × 220 × 20 mm · 453 g |
| 语言 | 英语 |
| 编辑 | Kane-Potaka, Joanna |
| 编辑 | Kumari, Meena |
| 编辑 | Muthukumarappan, Kasi (South Dakota State University, Brookings, USA) |
| 编辑 | Ranjan Purohit, Soumya |
| 编辑 | Sharma, Vasudha |
