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Fruit and Vegetable Waste Valorization: Basic Protocols - Methods and Protocols in Food Science
Fruit and Vegetable Waste Valorization: Basic Protocols - Methods and Protocols in Food Science
font-family: 'Times New Roman',serif;">brings together cutting-edge research and expert protocols
| 介质类型 | 图书 Hardcover Book (精装硬皮书) |
| 已发行 | 2025年4月26日 |
| ISBN13 | 9781071644898 |
| 出版商 | Springer-Verlag New York Inc. |
| 页数 | 208 |
| 商品尺寸 | 150 × 220 × 20 mm · 625 g |
| 语言 | 英语 |
| 编辑 | Inbaraj, Baskaran Stephen |
| 编辑 | Sharma, Minaxi |
| 编辑 | Sridhar, Kandi |
| 编辑 | Venkata Seshamamba Burla, Sunitha |