分享给好友:
Centrifugation Techniques Shalinee Naidoo
Centrifugation Techniques
Shalinee Naidoo
Provides an introduction into the history and principles of centrifugation as well as an in depth explanation of the history and principles surrounding centrifugation. The book also provides an explanation of commonly used centrifugation techniques and their related practical applications in various industries.
275 pages
| 介质类型 | 图书 Hardcover Book (精装硬皮书) |
| 已发行 | 2017年11月1日 |
| ISBN13 | 9781773610610 |
| 出版商 | Arcler Education Inc |
| 页数 | 275 |
| 商品尺寸 | 150 × 220 × 20 mm · 583 g (预估重量) |
