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Pastry Recipes Catherine Atkinson
Pastry Recipes
Catherine Atkinson
Few people can resist a rich fruit tart or warm appetizer encased in crisp, light pastry... this delectable cookboook includes a guide to making shortcrust, choux, puff, strudel and hot water crust, instructions for techniques such as kneading, shaping and trimming, and 120 mouthwatering recipes.
224 pages, over 280 photographs
| 介质类型 | 图书 Paperback Book (平装胶订图书) |
| 已发行 | 2012年7月17日 |
| ISBN13 | 9781780191768 |
| 出版商 | Anness Publishing |
| 页数 | 224 |
| 商品尺寸 | 181 × 210 × 15 mm · 590 g |
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