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Modern Spanish Cooking Sam Hart
Modern Spanish Cooking
Sam Hart
Introduces a variety of Spanish cuisine with its emphasis on fresh ingredients and enticing flavour combinations. With over 120 recipes, this cookbook presents interesting features on Spanish food culture, special cooking methods, and Spanish ingredients. It also includes photographs that make it easy to present the dishes authentically at home.
176 pages, 80 colour photographs
| 介质类型 | 图书 Hardcover Book (精装硬皮书) |
| 已发行 | 2006年6月2日 |
| ISBN13 | 9781844002931 |
| 出版商 | Quadrille Publishing Ltd |
| 页数 | 176 |
| 商品尺寸 | 215 × 258 × 19 mm · 878 g |
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