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Advances in Food Processing Technology 2019 edition
价格
元 991
不含税
远程仓调货
预计送达时间 年7月22日 - 年8月3日
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其他版本：
Advances in Food Processing Technology
This book introduces readers to essential advances in the application of physical processing technology in food processing that have been made in recent years.
251 pages, 70 Tables, color; 36 Illustrations, color; 54 Illustrations, black and white; IX, 251 p.
| 介质类型 | 图书 Hardcover Book (精装硬皮书) |
| 已发行 | 2019年6月12日 |
| ISBN13 | 9789811364501 |
| 出版商 | Springer Verlag, Singapore |
| 页数 | 251 |
| 商品尺寸 | 150 × 220 × 20 mm · 565 g |
| 编辑 | Jia, Jingdun |
| 编辑 | Liu, Donghong |
| 编辑 | Ma, Haile |
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